Rwanda Imvange


12 oz.

  • Origin: Rwanda
  • Region: DAWHE CWS
  • Farm: Café de Gisagara
  • Importer: Coffee Co-Mission
  • Process: Natural
  • Elevation: 1100 Meters
  • Varietal: Red Bourbon
  • Tasting Notes: Orange Peel, Chocolate, Pecans
  • Pairings: Citrus Breakfast Scones
  • Served At: Birch Café Cleveland
  • Roast Level: Light

If you choose “Specify Your Grind” let us know the brand name or type of brewing device you use and we will grind your beans to the appropriate size. You can enter this information in the “Order Notes” section on the Checkout page. If you leave that box empty, we will grind your coffee for a basic drip device.

SKU: 1060.
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